Two ingredients chocolate cake: ready without flour!

published on 13 September, 2021 at 11:50
You only need 2 ingredients to make a fluffy and delicious cake! 
 
INGREDIENTS
315g chopped dark chocolate
5-6 eggs
Powdered sugar

METHOD
  1. Chop and melt the chocolate on the water bath. Mix in egg yolks beat well egg whites and also mix them in.
  2. Bake at 160°C (325°F) for 30 minutes.
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