Ice cream and wafer log: a tasty summer dessert that everyone will enjoy!
published on 6 September, 2017 at 11:13
It is so easy to make with few ingredients. An amazing result is guaranteed!INGREDIENTS
200g whipped cream
250g mascarpone cheese
4tsp of hazelnut cream
chopped hazelnuts
wafer cookies
plastic wrap
DIRECTIONS
Start by preparing the cream: whip the heavy cream to firm peaks, add the mascarpone cheese and the hazelnut cream. If you want to make it even sweeter, add a teaspoon of powdered sugar. Cover a bread pan with plastic wrap. Cover the bottom with a layer of cream, then sprinkle the chopped hazelnuts and cover with a layer of wafers. Continue until the bread pan is filled to the top and freeze it for 2 hours. Once the cake is ready, decorate it with some unsweetened cocoa powder and serve it cold!
more
more from Cookist
-
23303 VIEWSCookist
-
34630 VIEWSCookist
-
22955 VIEWSCookist
-
23974 VIEWSCookist
-
26675 VIEWSCookist
-
46423 VIEWSCookist
-
31492 VIEWSCookist
-
38260 VIEWSCookist
-
23417 VIEWSCookist
-
65423 VIEWSCookist
-
72858 VIEWSCookist
-
70324 VIEWSCookist
-
21810 VIEWSCookist
-
54900 VIEWSCookist
-
49297 VIEWSCookist
-
54572 VIEWSCookist