Quick and easy ice cream log: you only need 4 ingredients!
published on 14 March, 2017 at 13:52
INGREDIENTSladyfinger biscuits
4 tbsp hazelnut cream
400g mascarpone
200g whipped cream
100g powdered sugar
chocolate chips
milk
DIRECTIONS
Mix the mascarpone with the sugar and the whipped cream, add the chocolate chips at the end. Line a loaf pan with plastic wrap and start putting together your log. First, a layer of ladyfingers soaked in milk, pour the mascarpone cream, then the hazelnut cream, and cover with the remaining mascarpone cream. Let chill in the freezer for at least 3 hours. Serve cold.
more
more from Cookist
-
98 VIEWSCookist
-
19212 VIEWSCookist
-
19 VIEWSCookist
-
26407 VIEWSCookist
-
35050 VIEWSCookist
-
42 VIEWSCookist
-
43961 VIEWSCookist
-
9487 VIEWSCookist
-
36 VIEWSCookist
-
163 VIEWSCookist
-
66437 VIEWSCookist
-
26123 VIEWSCookist
-
47583 VIEWSCookist
-
52401 VIEWSCookist
-
57955 VIEWSCookist
-
107484 VIEWSCookist