Orange swiss roll cake: Everyone will love this tasty dessert
published on 7 August, 2017 at 09:26
Would you ever have thought of doing this? All you have to do is roll up the orange in the chocolate sponge cake to get this fantastic effect!INGREDIENTS
2 eggs
salt
80g sugar
90g flour
40g cocoa powder
1tsp baking powder
3 oranges
parchment paper
for the cream filling:
200ml whipped cream
200g cream cheese
40g powdered sugar
DIRECTIONS
Start by preparing the chocolate sponge cake. Beat the eggs and a pinch of salt, add the sugar, flour and the baking powder. If your baking tray is larger, you can double the quantities of the ingredients. Bake the cake at 190°C for 15 minutes, let it cool. Prepare the cream by mixing together whipped cream, cream cheese and powdered sugar. Spread this mixture onto the sheet of chocolate cake. Roll it up and refrigerate for at least 2 hours.
more
more from Cookist
-
1:24 MOUSSELINE CREAM
1539 VIEWSCookist -
0:47 CINNAMON LOAF CAKE: it tastes like AUTUMN!
181 VIEWSCookist -
2:38 Braised beef
0 VIEWSCookist -
0:52 GRATINATED SHRIMPS
280 VIEWSCookist -
0:31 No-Bake Chocolate Cornflake Clusters (Easy 15-Minute Crunchy Treat)
3674 VIEWSCookist -
0:57 JAPANESE PANCAKES: the SECRET to make them EXTRA FLUFFY
2628 VIEWSCookist -
1:05 SALT BREAD SHIO PAN: they're so CRUNCHY and full of BUTTER!
927 VIEWSCookist -
0:35 You'll love this 2 INGREDIENTS CAKE!
9885 VIEWSCookist -
1:22 12-TABLESPOON CAKE
103202 VIEWSCookist -
1:02 ITALIAN BAKED EGGS (ENG)
5 VIEWSCookist -
4:23 BOLOGNESE ragù: how to perfectly make this TRADITIONAL ITALIAN RECIPE
0 VIEWSCookist -
0:48 Swirls with custard and raisins: SOFT and super DELICIOUS brioches!
209 VIEWSCookist -
0:34 QUICK and FLUFFY LEMON FRITTERS! Ready in a FEW MINUTES
35428 VIEWSCookist -
0:44 Let's make the CRAMIQUE at HOME: the famous GIANT CHOCOLATE CHIP BRIOCHE
13999 VIEWSCookist -
0:49 THROAT SWEETS with HONEY and GINGER
832 VIEWSCookist -
0:30 CHIA SEEDS CHEESECAKE! a LIGHT and DELICIOUS idea for your BREAKFAST!
33187 VIEWSCookist















