Baklava ice cream
published on 12 September, 2018 at 11:13
INGREDIENTS
400g pistachio ice cream
400g pistachio ice cream
150g pistachios
50g hazelnuts
1 tsp cinnamon
2 tbsp sugar
150g melted butter
10 sheets filo pastry
2 tbsp honey
50g hazelnuts
1 tsp cinnamon
2 tbsp sugar
150g melted butter
10 sheets filo pastry
2 tbsp honey
METHOD
Crush the nuts, cinnamon and sugar in a food processor.
Cut the filo pastry into 10cm x 10cm squares.
Grease a baking tray with melted butter.
Place a filo sheet in a baking tray. Brush with butter, top with another filo sheet, then brush with the butter. Repeat 6 times, then sprinkle the top with the chopped nuts.
Top with a 3 sheets of buttered filo and with a final sprinkling of the chopped nuts.
Bake for 15 minutes at 180°C/350°F.
Cut an ice cream into 10cm x 10cm squares. Create a sandwich with baklava and ice cream.
Drizzle with honey and sprinkle with pistachios.
Crush the nuts, cinnamon and sugar in a food processor.
Cut the filo pastry into 10cm x 10cm squares.
Grease a baking tray with melted butter.
Place a filo sheet in a baking tray. Brush with butter, top with another filo sheet, then brush with the butter. Repeat 6 times, then sprinkle the top with the chopped nuts.
Top with a 3 sheets of buttered filo and with a final sprinkling of the chopped nuts.
Bake for 15 minutes at 180°C/350°F.
Cut an ice cream into 10cm x 10cm squares. Create a sandwich with baklava and ice cream.
Drizzle with honey and sprinkle with pistachios.
more
more from Food Inspiration
-
2:11 EGGS AND ZUCCHINI IN A PAN: an easy and quick vegetarian dinner saver!
0 VIEWSFood Inspiration -
2:21 SAVORY TARTS: ideal for a super tasty aperitif!
0 VIEWSFood Inspiration -
3:19 STRAWBERRY MINI CAKES: fresh, single-serving desserts ready in 10 minutes!
14 VIEWSFood Inspiration -
2:39 COXINHA: the popular Brazilian street food to make at home!
41 VIEWSFood Inspiration -
1:07 OMELETTE WITH PEPPERS AND CHEESE: if you want a quick and tasty dinner, you have to make it now!
138 VIEWSFood Inspiration -
1:18 HOMEMADE TOMATO POWDER: To flavor your dishes like a real chef!
266 VIEWSFood Inspiration -
1:22 TUNA PIADINA: fresh and light, perfect for a quick lunch!
272 VIEWSFood Inspiration -
2:22 STUFFED BRAIDED BRIOCHE: the soft and tasty leavened product!
442 VIEWSFood Inspiration -
3:28 STRAWBERRY ZUCCOTTO: fresh, delicious, and no-bake!
2399 VIEWSFood Inspiration -
1:52 LEMON MINI CAKES: the sweets with a soft and fragrant heart!
7 VIEWSFood Inspiration -
0:46 BOILED ZUCCHINI: the simple and light side dish!
7 VIEWSFood Inspiration -
2:42 BERRY TIRAMISU: a beautiful, delicious and colorful dessert!
4 VIEWSFood Inspiration -
1:29 ARUGULA BALLS: a light and tasty main course!
745 VIEWSFood Inspiration -
2:34 CREAMY BROAD BEAN SOUP: very delicious and easy to make!
122 VIEWSFood Inspiration -
1:45 ARTICHOKES AND POTATOES: an easy and tasty side dish!
5 VIEWSFood Inspiration -
0:49 STEAMED ASPARAGUS: a light and nutritious side dish!
1418 VIEWSFood Inspiration















