How to store olives: 3 ways to always have them ready to taste

published on 11 March, 2023 at 12:20
Olives are very common in cooking, as they are versatile and adaptable to a lot of recipe to enrich their flavor. 
 
To store them and always have them available all the year there are very simple preservation methods. 
 
Let's see how to do. 
 
In brine
 
1. Only take whole and mature olives, then soak them into water and salt for 40 days changing water once a week. 
2. Then make the brin boiling 1 l of water with 100 g of salt. 
3. Put the olives in sterilized glass jars and add aromatic herbs such as rosemary, thyme or laurel. 
4. Cover with still hot brine and close the jars creating vacuum. 
 
In salt
 
1. Wash and dry olives. 
2. Place them in glass jars alternating them with layers of coarse salt until you fill the whole jar. Make sure to finish with a layer of salt. 
3. Close hermetically. 
4. After 20 days the olives will be ready to eat after desalinating and seasoning them. 
 
In oil
 
1. Make the same process for olives in salt. 
2. After 10 days rinse the olives and put them in new glass jars.
3. Season with garlic, chili pepper, thyme and other aromatic herbs you prefer. 
4. Cover with oil until you reach the jar edge, then close hermetically. 
 
more
foto profilo Home And Diy 489 video • 0 photo
4.105.503 views

more from Home And Diy

  1. How to store fresh basil for longer: 3 easy and no waste hacks
     How to store fresh basil for longer: 3 easy and no waste hacks 28640 • of Cookist
    How to store fresh herbs
     How to store fresh herbs 4976 • of Cookist Hacks
  2. 3 brilliant ways to use ice trays: you won’t believe it!
     3 brilliant ways to use ice trays: you won’t believe it! 5054 • of Cookist
    Why do soda can tabs have holes? This is how you can use them!
     Why do soda can tabs have holes? This is how you can use them! 11523 • of Cookist
  3. How to dry herbs in a few minutes: you'll have them available all year round!
     How to dry herbs in a few minutes: you'll have them available all year round! 21590 • of Cookist
    Sandwich bread cannoli: you have to try them!
     Sandwich bread cannoli: you have to try them! 5826 • of Cookist
  4. 5 tips to preserve your food correctly: perfect hacks to keep it fresh longer!
     5 tips to preserve your food correctly: perfect hacks to keep it fresh longer! 52349 • of Cookist
     3 easy ways to prepare perfect poached eggs!
      3 easy ways to prepare perfect poached eggs! 11282 • of Cookist
  5. How to store basil: these tricks will be useful!
     How to store basil: these tricks will be useful! 27878 • of Food Inspiration
    Chicken escalope with olives: how to make them creamy and tasty!
     Chicken escalope with olives: how to make them creamy and tasty! 388 • of Food Inspiration
  6. 3 ways to cook eggplant: they are just amazing!
     3 ways to cook eggplant: they are just amazing! 2719 • of Food Inspiration
    Frying pan muffins: here’s how to cook them without having to use the oven!
     Frying pan muffins: here’s how to cook them without having to use the oven! 12465 • of Cookist
  7. Bread with olives and cherry tomatoes: how to make them soft and fragrant!
     Bread with olives and cherry tomatoes: how to make them soft and fragrant! 9424 • of Food Inspiration
    Healthier eggplant Parmesan: here’s how you can prepare it in just a few minutes and without having to use the oven!
     Healthier eggplant Parmesan: here’s how you can prepare it in just a few minutes and without having to use the oven! 8370 • of Cookist
  8. 3 ways Empanadas: how To Make Empanada Dough!
     3 ways Empanadas: how To Make Empanada Dough! 65425 • of Food Inspiration
    Baked potatoes: here are some ways to cook them to perfection!
     Baked potatoes: here are some ways to cook them to perfection! 146583 • of Cookist