Chocolate bark candy: ready in a few steps!

published on 27 December, 2021 at 18:24
This Christmas bark candy makes a great gift for everyone on your list!
 
INGREDIENTS
2 bars white chocolate
4 bars dark chocolate
2 bars milk chocolate
Christmas decorations
Sprinkles
Mini cookies
Dried pineapple
Pistachios
Skewer

METHOD
  1. Place several bars of dark, milk, and white chocolate on an oven tray. Bake for 10 minutes at 50°C (122°F).
  2. Use a skewer and mix the different chocolates by making various abstract drawings.
  3. Decorate with sprinkles, cookies, and edible Christmas decorations.
  4. Let dry for 1 hour, then break into several pieces and place in cellophane bags.
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