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0:45 READY-TO-USE SOFFRITTO
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2:32 LEMON VEAL SCALOPPINE
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0:42 MUSHROOMS TAGLIATELLE: you won't need to add CREAM
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0:59 THE ULTIMATE LEMON CREAM: the famous recipe of ALAIN DUCASSE
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1:27 Torrone dei Morti: Italian Chocolate Hazelnut Nougat
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0:44 BOUNDT CAKE WITH NO SCALE: easy and soft recipe!
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4:58 GYOZA: the original recipe, easy to do at home!
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1:51 Croque monsieur & croque madame: the original recipe!
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2:11 FRIED DOUGH STICKS: crispy and delicious!
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1:33 NO-BAKE CHEESECAKE: all the TIPS to make it PERFECT
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1:22 Perfect CRÈME CARAMEL at home!
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2:02 LEMON TART in just few steps!
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1:27 EXTRA SOFT BRIOCHE BREAD: let's make the perfect CHALLAH
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1:44 BABAGANOUSH: once you try it, you can't go back!
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1:19 The TRICK to make the SOFTEST MEATBALLS EVER! Extra tasty and FULL OF SAUCE
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