Nachos chips: the spicy and tasty finger food!

published on 31 July, 2021 at 12:36
Turn a simple tortilla into a delicious snack that everyone will love!

1) Sweet
INGREDIENTS
4 flour tortillas
Butter
Sugar
Cinnamon
 
METHOD
  1. Cut several tortillas into 8 in the shape of a triangle or nacho.
  2. Place the triangles on a baking sheet and brush each piece with melted butter. Mix sugar with cinnamon and sprinkle over each triangle.
  3. Bake at 200 ° C (400 ° F) for 8 minutes.
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2) Savory
INGREDIENTS
4 tortillas
Oil spray
Paprika
Guacamole
 
METHOD
  1. Spray several tortillas with cooking spray.
  2. Place one on top of the other and cut them into the shape of nachos. Sprinkle paprika over each triangle.
  3. Bake at 190ºC (376ºF) for 10 minutes.
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