Tomato quiche: the tasty and quick recipe to prepare for any occasion!

published on 11 June, 2021 at 11:25

Everyone will love this recipe! Creamy and super delicious, give it a try!

INGREDIENTS

1 sheet of puff pastry;
400 g (1 ⅔ cup) ricotta;
100 g (½ cup) sour cream;
40 g (½ cup) parmesan;
salt and pepper;
cherry tomatoes;
2-3 sprigs of basil;
2 eggs.

METHOD

Roll out the puff pastry and place it into the cake pan, covering the bottom and the sides.
Preheat the oven to 190C/375F.
Mix ricotta with eggs, sour cream, parmesan, salt and pepper.
Pour on top of the puff pastry, then add cherry tomatoes.
Bake for 50 minutes, then serve topped with basil.

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