10 minutes pancake: easy and quick to preparare!

published on 12 April, 2021 at 12:03

Fluffy like a cloud, this recipe is perfect for a delicious breakfast!

INGREDIENTS

100g (¾ cup) all-purpose flour;

¼ tsp baking soda;

¼ tsp salt;

40g (3 tbsp) sugar;

1 egg;

100g (⅓ cup+1 tbsp) buttermilk;

40g (⅓ cup) melted butter.

METHOD

Whisk flour, salt and baking soda.
In a separate bowl combine all of the remaining ingredients.
Mix wet and dry ingredients together until smooth batter forms.
Pour batter into a cold non-stick pan (16 cm) and place it over the lowest heat. Cover and cook the pancake for 12-13 minutes.
Remove from heat and let sit for 2-3 minutes, before flipping onto a plate and serving.

--------------------------------------

About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Subscribe to Cookist: http://cooki.st/LaxZR

Enjoy with us: http://cooki.st/U93B4

Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow

For any content use please feel free to contact
licensing@ciaopeople.com

Food Inspiration 6.650 video • 0 photo

107.265.930 views

)