Creamy chicken with parmesan cheese: ready in 10 minutes!

published on 29 January, 2020 at 12:44
Ready and on your table in 15 minutes! You won't believe how easy this is!
 
INGREDIENTS
chicken
salt
pepper
butter 
oil 
100ml beer 
thyme
parmesan cheese
 
METHOD
1. Cook the chicken in a pan for 10 minutes with butter, oil, salt, pepper and beer.
2. Add the parmesan cheese and cook for 3 minutes.
3. Serve warm.
 
 
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