3 delicious recipes to forget the usual meatballs!
published on 9 January, 2020 at 16:18
1) Baked meatballs and potatoes
INGREDIENTS
• 10 small potatoes
• 3 tbsp Vegetable oil
• Salt
• Paprika flakes
• 1 tsp paprika
• Black pepper
• 1 tsp thyme
• 10 small potatoes
• 3 tbsp Vegetable oil
• Salt
• Paprika flakes
• 1 tsp paprika
• Black pepper
• 1 tsp thyme
For minced meat:
• 500g ground meat
• 2 tbsp breadcrumbs
• 1 onion chopped
• Salt and pepper
• 20ml water
METHOD
• 500g ground meat
• 2 tbsp breadcrumbs
• 1 onion chopped
• Salt and pepper
• 20ml water
METHOD
- Sliced potatoes. Add all ingredients. Stir, bake for 25 minutes at 200C/400F.
- Add the breadcrumbs, salt, onion, water to the minced meat. Mix. Roll balls of minced meat. Put balls on potatoes. Bake for 20 minutes at 200C/400F.
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2) Cauliflower meatballs
INGREDIENTS
• 1 medium cauliflower
• 2 eggs
• ½ cup flour
• ½ cup breadcrumbs
• ½ cup crushed cornflakes
• 1 cup grated cheese
• 1 onion
• A pinch of parsley
salt
chili
caraway seeds
ground pepper
METHOD
• 1 medium cauliflower
• 2 eggs
• ½ cup flour
• ½ cup breadcrumbs
• ½ cup crushed cornflakes
• 1 cup grated cheese
• 1 onion
• A pinch of parsley
salt
chili
caraway seeds
ground pepper
METHOD
- Divide the cabbage into inflorescences, put in a pan and pour water.
- Add salt. Cook until tender. Mash the cabbage and remove the liquid.
- Add in cabbage puree add eggs, crushed cornflakes, flour, breadcrumbs, grated cheese, chopped parsley, chopped onions and spices. Form balls. Fry in vegetable oil in a pan.
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3) Potato and salmon balls
INGREDIENTS
2 tbsp Flour
1 cup cooked salmon
Vegetable oil
3 potatoes
Black pepper
1 tablespoon parsley
Salt
1 yolk
1 cup breadcrumbs
METHOD
2 tbsp Flour
1 cup cooked salmon
Vegetable oil
3 potatoes
Black pepper
1 tablespoon parsley
Salt
1 yolk
1 cup breadcrumbs
METHOD
- Cook the potatoes, let them cool and grate in the bowl.
- Mix the potatoes with the yolk, flour, parsley, salt and pepper.
- Add salmon and mix.
- Form balls and roll them in breadcrumbs. Fry in hot oil and serve.
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