Ham and cheese bread bowl: ready in 20 minutes!
published on 18 September, 2019 at 12:17
Enjoy a warm and savory breakfast in a snap!
INGREDIENTS
INGREDIENTS
• Bread bun
• Salami
• Spinach
• Egg
• Pepper
• Grated cheese
• Aluminum foil
METHOD
- Cut the bread in half.
- Remove the filling and place salami at the base of the bread.
- Add spinach and pour an egg on top.
- Put grated cheese on top of the egg, then replace the top of the bread bun and wrap with foil.
- Bake for 180ºC (356ºF) for 18 minutes.
- Serve with more salad.
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