Melon liqueur: how to make it at home in a few steps!

published on 29 September, 2020 at 13:23

INGREDIENTS

500 g melon

500ml pure alcohol

1 l milk

600 g sugar

1 pack of vanilla

Orange food coloring

METHOD

Pour the alcohol into a container.
Cut small pieces of melon and place them in the container. Macerate for 5-7 days.
Strain the melon, add a little orange food coloring and blend. Strain the mixture and mix it with the alcohol.
Pour the sugar into a pot, add the milk and vanilla and mix. Pour the alcohol mixture into the milk mixture, mix.
Serve cold in liquor shots.

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