Melon liqueur: how to make it at home in a few steps!

published on 29 September, 2020 at 13:23
INGREDIENTS
 500 g melon
 500ml pure alcohol
 1 l milk
 600 g sugar
1 pack of vanilla
 Orange food coloring

METHOD
  1. Pour the alcohol into a container.
  2. Cut small pieces of melon and place them in the container. Macerate for 5-7 days.
  3. Strain the melon, add a little orange food coloring and blend. Strain the mixture and mix it with the alcohol.
  4. Pour the sugar into a pot, add the milk and vanilla and mix. Pour the alcohol mixture into the milk mixture, mix.
  5. Serve cold in liquor shots.
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