Savory veggie cake: a delicious dinner idea for the whole family!

published on 25 October, 2020 at 18:40

Wait for the result, it will leave you speechless!

INGREDIENTS

For dough:

875g (7 cups) flour (all purpose)

490ml (2 cups) milk

220ml (1 cup) oil

1 egg

1 egg white

2 tbsp sugar

1 tsp salt

10g dry yeast

2 tbsp oil

Filling:

250g Feta cheese

½ Red pepper

½ Green pepper

½ Yellow pepper

Cheese

Yolk

METHOD

Mix all ingredients and knead the dough. Let rise for 1 hour.
Prepare the filling (mix feta with chopped peppers).
Divide the dough into 2 parts and roll out the cake. Lubricate the cake with oil. Layout the filling and roll-up.
Put the roll in the mold and let rise for 1 hour.
Brush with egg yolk. Sprinkle with the remaining filling. Sprinkle with cheese.
Bake for 30 minutes at 180 ° C / 350 ° F.

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