Blueberry donut cake: a delicious recipe for the whole family!

published on 28 August, 2020 at 16:08

Perfect for a delicious treat!

INGREDIENTS

300g (2.4 cups) of wheat flour (00)

280g (1.2 cups) cottage cheese

3 eggs

180g (1.4 cups) of sugar

150g (0.7 cup) butter (softened)

10g (2 tsp) vanilla sugar

a pinch of salt

12g (3 tsp) baking powder

100g (1 cup) of blueberries

10g (0.1 cup) og flour

METHOD

Combine softened butter and sugar, then add salt and mix with a mixer. Add cottage cheese to the mixture, continue beating, then add vanilla sugar and eggs. When the ingredients are combined, add flour and baking powder. At the very end add the blueberries and combine with the mixture.
Pour the mixture into a mold lined with flour so that it can be easily removed after baking, and bake for 50-60 minutes at 180 degrees.

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