Egg clouds: you have probably never tried making them like this!
published on 15 April, 2018 at 13:00
A healthy, tasty and unique way to cook eggs!
INGREDIENTS
2 eggs
salt
pepper
2 eggs
salt
pepper
DIRECTIONS
1. Separate the yolk from the egg whites. Beat the egg whites to firm peaks.
2. Make two circles with the egg white, place the egg yolk in the center.
3. Season with salt and pepper. Bake at 200°C for 7 minutes.
1. Separate the yolk from the egg whites. Beat the egg whites to firm peaks.
2. Make two circles with the egg white, place the egg yolk in the center.
3. Season with salt and pepper. Bake at 200°C for 7 minutes.
more
more from Cookist
-
19928 VIEWSCookist
-
57696 VIEWSCookist
-
72776 VIEWSCookist
-
69728 VIEWSCookist
-
19933 VIEWSCookist
-
51871 VIEWSCookist
-
49263 VIEWSCookist
-
54506 VIEWSCookist
-
35059 VIEWSCookist
-
48520 VIEWSCookist
-
31004 VIEWSCookist
-
74268 VIEWSCookist
-
52353 VIEWSCookist
-
45390 VIEWSCookist
-
74744 VIEWSCookist
-
132475 VIEWSCookist