Ice cream egg: kids will love this tasty treat!

published on 24 July, 2017 at 17:38

Pour the cream in the chocolate egg: what a tasty treat!

INGREDIENTS
chocolate eggs
200ml whipped cream
100g mascarpone cheese
40g chopped hazelnuts
40g chocolate

DIRECTIONS
Prepare the cream by mixing together the whipped cream, mascarpone, chopped hazelnuts and chocolate. Open up a chocolate egg and fill each half with the cream. Place a popsicle stick in the center and put the two halves back together. Freeze for 2 hours.

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