Ice cream cake: you will love every bite of it!

published on 18 August, 2017 at 09:53

Soft and tasty, would you have ever thought of mixing ice cream with cake batter? The result is amazing!

INGREDIENTS
500g ice cream
40g sugar
180g flour
1tsp baking powder

DIRECTIONS
Choose your favorite flavor of ice cream and combine it with flour, sugar and the baking powder. Mix the ingredients together well. Pour the batter into a bread pan and cover the top with crushed chocolate chip cookies. Bake at 180°C for 35 minutes. The result will be a moist, delicious and soft ice cream cake!

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