Quick potato focaccia: ready in 5 minutes!

published on 23 April, 2017 at 10:31

INGREDIENTS
1/2 cup of oil
350ml water
1 tsp salt
a pinch of sugar
220g flour
1/2 packet instant dry yeast
4 potatoes
rosemary

DIRECTIONS
Mix together oil, water and salt. Slowly add in the flour until you obtain a very soft dough. Thinly slice the potatoes. Add the potatoes and the yeast to the dough. Pour it into a buttered cake pan and add more thinly sliced potatoes on top. To flavor, sprinkle with some salt, olive oil and rosemary. Bake at 180°C for about 40 minutes. The focaccia will be ready when golden brown on top.

Cookist 1.266 video • 10 photo

44.611.742 views

0:12 HOMEMADE POWDERED SUGAR: the trick to keep it from melting on desserts!
257 VIEWS
Cookist
0:30 STEAMED MUFFINS: how to make them extra soft! 🧡
4437 VIEWS
Cookist
1:39 How to make FETTUCCINE ALFREDO: Original Recipe
2366 VIEWS
Cookist
2:00 BOMBOLONI: soft and delicious, they will drive you crazy!
2507 VIEWS
Cookist
0:40 Steamed Eggs: Let's Try the Viral Chinese Recipe on the Web!
4435 VIEWS
Cookist
0:21 EGGLES LEMON CREAM
33797 VIEWS
Cookist
0:33 FRIED lasagnas
33285 VIEWS
Cookist
0:31 Banana PEELS: here's how to use them!
73368 VIEWS
Cookist
2:10 Fried Spring Rolls: They are CRISPY and DELICIOUS! 🤩
51914 VIEWS
Cookist
0:29 Raspberry Bonbons: the super DELICIOUS and EASY idea with FRUITS!
1810 VIEWS
Cookist
0:41 CARAMEL GANACHE: easy and irresistible!
13477 VIEWS
Cookist
0:34 Chickpea chips: the easy and tasty snack you have to try right away
73192 VIEWS
Cookist
0:55 CHOCOLATE SAUCE: The recipe of the traditional CARNIVAL CHOCOLATE CREAM
2494 VIEWS
Cookist
1:21 Cheese-stuffed BUNS: SOFT and EASY to prepare!
620 VIEWS
Cookist
0:58 Broccoli balls: SOFT and with a STRINGY FILLING
1220 VIEWS
Cookist
0:45 Crispy POTATO BALLS: a DELICIOUS idea for your APPETIZERS
5993 VIEWS
Cookist

)