Potato roll: an awesome dinner dish for guests!

published on 15 October, 2018 at 10:59
INGREDIENTS
4 potatoes
3 eggs
250ml heavy cream
Salt
Pepper
9 slices ham
6 slices cheese
 
METHOD
In a medium bowl, grate 4 potatoes.
In another bowl, mix eggs with heavy cream. Season with salt and pepper. Add grated potatoes.
Transfer mixture to the baking dish, and smooth the top with spatula.
Bake for 30 minutes at 200°C/390°F.
Add slices of ham in the baking form and cover with cheese, roll it and bake for 5 minutes.
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