Roll it up starting from the shorter side, helping yourself with the parchment paper, and seal the sides of the roll. To make a nice crunchy crust, add some breadcrumbs to the outside of the roll.
Roll it up starting from the shorter side, helping yourself with the parchment paper, and seal the sides of the roll. To make a nice crunchy crust, add some breadcrumbs to the outside of the roll.
  • 8 / 10

Baked potato roll

published on 28 March, 2017 at 17:25
This baked potato roll is a delicious one dish meal that can be served both hot or cold. It can be filled with provola cheese and ham but, if you favor a vegetarian option, you can fill it with spinach or zucchini, both are perfect with potatoes.
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