Milk focaccia with ham and cheese: soft and fragrant!
published on 19 July, 2023 at 20:00
INGREDIENTS
220ml (3/4cup + 1 tbsp) lukewarm water
220ml (¾ cup + 1 tbsp) lukewarm milk
170 ml (½ cup + 2 tbsp) vegetable oil
15g (2 tbsp) fresh yeast
5g (1 tbsp) sugar
420g (2 ½ cups) all-purpose flour
170 g (1 cup) bread flour
8g (1 tbsp) salt
8 pieces brie
8 pieces salami
Egg wash
Sesame seeds
METHOD
1. In a large bowl whisk together milk, vegetable oil, sugar, and fresh yeast.
2. Separately whisk both types of flour with salt. Add dry ingredients into the liquids and mix to combine. When the dough comes together, cover and let it rest for 20 minutes.
3. Knead the risen dough and form it into a ball. Cover with plastic and let it rise for 5/6 hours, or until doubled in size.
4. Brush a 26-28 cm baking pan with vegetable oil. Spread out the dough to cover the bottom of the pan, make 8 slits, and put pieces of salami or brie into each one. Brush the focaccia with egg wash and decorate with sesame seeds.
5. Bake for 30 minutes at 190°C/375°F.
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220ml (3/4cup + 1 tbsp) lukewarm water
220ml (¾ cup + 1 tbsp) lukewarm milk
170 ml (½ cup + 2 tbsp) vegetable oil
15g (2 tbsp) fresh yeast
5g (1 tbsp) sugar
420g (2 ½ cups) all-purpose flour
170 g (1 cup) bread flour
8g (1 tbsp) salt
8 pieces brie
8 pieces salami
Egg wash
Sesame seeds
METHOD
1. In a large bowl whisk together milk, vegetable oil, sugar, and fresh yeast.
2. Separately whisk both types of flour with salt. Add dry ingredients into the liquids and mix to combine. When the dough comes together, cover and let it rest for 20 minutes.
3. Knead the risen dough and form it into a ball. Cover with plastic and let it rise for 5/6 hours, or until doubled in size.
4. Brush a 26-28 cm baking pan with vegetable oil. Spread out the dough to cover the bottom of the pan, make 8 slits, and put pieces of salami or brie into each one. Brush the focaccia with egg wash and decorate with sesame seeds.
5. Bake for 30 minutes at 190°C/375°F.
----------------------------------------------------------------------------------------
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Subscribe to Cookist: http://cooki.st/LaxZR
Enjoy with us: http://cooki.st/U93B4
Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow
For any content use please feel free to contact
licensing@ciaopeople.com
Cookist wow’s second cookbook is here! 😍
Buy it on Amazon to discover the 50 easiest and most delicious recipes ever + 16 exclusive recipes you can’t miss out on ⬇️
🇺🇸If you buy from US: https://cooki.st/volume2wowbook
🇬🇧If you buy from UK: https://cooki.st/vol2book
🇪🇺If you buy from other EU countries: https://cooki.st/cookistwownewbook
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