Cheese pancakes: the salty version to try right now!

published on 25 September, 2021 at 17:55

Ready in a pan in a few minutes!

INGREDIENTS

2 eggs;
300 ml (1 ¼ cup) milk;
200 g (1 ¼ cup) all-purpose flour;
200 g (1 cup) cheese, shredded;
salt and pepper to taste;
7 g (1 ½ tsp) baking powder.

METHOD

Whisk eggs and milk with salt and pepper.
Separately whisk flour and baking powder.
Combine wet and dry ingredients and mix until smooth. Add in cheese and mix to combine.
Cook for 3-4 minutes, flip and cook for 3-4 minutes on the other side.

-----------------------------------

About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Subscribe to Cookist: http://cooki.st/LaxZR

Enjoy with us: http://cooki.st/U93B4

Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow

For any content use please feel free to contact
licensing@ciaopeople.com

Food Inspiration 6.499 video • 0 photo

106.527.880 views

)