Mini tartelette: beautiful and tasty!

Name: Mini tartelette: beautiful and tasty!
Uploaded: 2021-09-08T16:07:52Z
Duration: PT211.253S
Channel: Food Inspiration

published on 8 September, 2021 at 18:07

INGREDIENTS

For the batter:
180g (3/4 cup) of butter
25g (2 tbsp) of sugar
Salt
300g (2 cups) of flour
1 egg

For the filling:
1 egg
25g (3 tbsp) of powdered sugar
45ml (3 tbsp) of vegetable oil
Salt
4g (1 tsp) of vanilla sugar
45g (3 tbsp) of flour
8g (1 tbsp) of cocoa powder
4g (1 tsp) of baking powder
30g (3 tbsp) of melted chocolate

Powdered sugar

METHOD

In a bowl add the butter, sugar, salt, flour and mix well together with hands. Add the egg and continue to combine with your hands to make a dough.
Roll out the dough and divide it into 12 equal pieces. Add each piece to a muffin tin and arrange it to create a muffin shape.
Pierce each muffin with a fork and bake in the oven at 356 ° F / 180 ° C for about 15 minutes.
In another bowl, add egg, powdered sugar, vegetable oil, salt, vanilla sugar and mix together. Sift flour, cocoa powder, baking powder over a bowl and mix everything well. Finally, add the melted chocolate and combine everything.
Fill each batter with the chocolate mixture and bake in the oven at 356°F/180°C
for about 25 minutes
Decorate with powdered sugar.

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