Puff pastry apple squares: easy and delicious!

published on 22 October, 2022 at 13:21

INGREDIENTS

2 rolls of puff pastry
1 apple
2 tbsp sugar
Cinnamon
Walnuts
Chocolate chips
Milk
Powdered sugar

METHOD

Mix sugar with cinnamon in a bowl.
Spread the sugar mixture on a piece of puff pastry, place baking paper on top, and flatten with a rolling pin.
Grate the apple and spread it evenly over the puff pastry. Crush the walnuts and sprinkle them on top along with the chocolate chips.
Place another sheet of puff pastry on top.
Close the ends very well and cut into several squares.
Place on a baking tray. Brush with milk and sprinkle with sugar.
Bake for 25 minutes at 180°C (356°F).
Sprinkle with powdered sugar to serve.

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