Chicken fluffy cake: here's a quick and delicious dinner idea!

published on 8 May, 2020 at 13:20

Just mix eggs, flour. chicken breasts and baking powder. It will be ready in 20 minutes!

INGREDIENTS

Cake:

Plain flour – 200 g

Eggs – 4 pcs

Baking powder – 15 g

Salt – 1 tsp

Milk – 150 ml

Olive oil – 2 Tbsp

Green olives

Parsley

Cheese

Filling:

Chicken breasts –200 g

Onion – 150 g

Oil – 3 Tbsp

Pepper - ½ tsp

Curry - ½ tsp

Salt - 1 tsp

METHOD

In a pan put the oil and onion. Add chicken and spices. Mix it and cover. Cook it for a while.
In large bowl add eggs, milk, oil and salt and mix it. Add flour and baking powder and mix it well. Add olives and parsley. That mixture pour over the chicken filling and mix it.
Pour it in pan, grate the cheese on it and bake on 180C for 20 minutes. Serve.

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