Orange chicken roll: the best idea for a quick and delicious dinner!

published on 22 October, 2019 at 12:11
This is a delicious recipe which is very easy to prepare!

INGREDIENTS
 3 large chicken breasts;
 1 orange;
 1 tbsp paprika;
 2 tbsp honey;
 6 slices cheese;
 9 slices ham,
 bacon.
 
METHOD
  1.  Slice an orange in half and carefully remove the pulp. Squeeze as much juice from the pulp as you can, pour it into a saucepan, add honey, paprika and a generous pinch of salt.
  2.  Boil orange juice over the medium heat for around 10 minutes or until it thickens.
  3.  Slice each chicken breast in half lengthwise 2/3 way through, cover with plastic wrap and use a rolling pin to flatten it out as much as possible.
  4.  Place all 3 pieces of chicken on a plastic-covered cutting board, brush orange glaze on top, add salt and pepper and then top with ham and cheese slices.
  5.  Place a wooden spoon across the meat and carefully, helping yourself with a plastic wrap, wrap chicken roll around the spoon handle.
  6.  Secure with empty orange zest “cups” from both sides and wrap in bacon. Secure with toothpicks if needed.
  7.  Place the ends of wooden spoon on top of ramekins or any other heat-proof object to rise chicken roll from the baking sheet a little and help it hold his shape.
  8.  Bake at 190C/375F for 45-50 minutes. Brush with glaze near the end of cooking.
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