Chicken savory cake: the perfect dinner idea for busy weeknight

published on 24 September, 2020 at 14:58

Just a few ingredients to male a delicious dish in no-time!

INGREDIENTS

Dough:

200ml (0.8 cup) milk

1 egg

1 tsp salt

50ml (0.23 cup) oil

1 tsp baking powder

350g (2.8 cups) flour (all purpose)

8 chicken legs

Coriander

Paprika

Garlic powder

Salt

2 potatoes (100g)

1 onion

1 pepper

Tomato

Egg

sesame seeds

METHOD

Sprinkle the chicken legs with the spice mix (salt, coriander, garlic powder, paprika).
Mix all ingredients and knead the dough.
Fry potatoes. Fry the chicken legs, add the onion and pepper. Cook for 10 minutes.
Divide the dough into 2 parts. Roll out the cake. Place the chicken legs, potatoes, stewed vegetables and chopped tomato. Cover with a second crust and brush with an egg. Sprinkle with sesame seeds and bake for 25 minutes at 180 ° C / 350 ° F.

----------------------------------------------

About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Subscribe to Cookist: http://cooki.st/LaxZR

Enjoy with us: http://cooki.st/U93B4

Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow

For any content use please feel free to contact
licensing@ciaopeople.com

Food Inspiration 5.738 video • 0 photo

98.873.459 views

)