Strawberry and chocolate mousse with a jello layer: you'll fall in love with this!
published on 16 August, 2019 at 12:15
Creamy and really tasty, the secret to make an easy dessert at home!
INGREDIENTS
INGREDIENTS
• 3 oz strawberry jello
• 1 cup boiling water
• 1 cup cold water
• 10 fresh strawberries, sliced
Chocolate layer
1 1/2 cup half and half milk
14 g unflavored gelatin,
1/2 cup unsweetened cocoa powder
2/3 cup granulated sugar
fresh strawberries
fresh mint sprigs
METHOD
1. Put small muffin molds in a metal muffin pan.
1. Put small muffin molds in a metal muffin pan.
2. In a bowl, add 1 cup boiling water and strawberry jelly and stir for 1 minute until completely dissolved, add cold water
3. Set aside to cool.
4. Add chopped strawberries in glasses and pour over the jelly.
5. Chill 2 hours
Chocolate layer
1. In a saucepan, add cream and sprinkle on top of the gelatin.
2. Add sugar and cocoa.
3. Put on medium-high and heat to boil. Then remove from heat.
4. Set aside to cool.
5. As soon as the chocolate mixture has cooled, pour it into glasses.
6. Cool 2 hours
7. Decorate with half a strawberry and mint.
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