Walnuts milk meat escalope: tender and creamy!
published on 22 May, 2019 at 17:24
Kick your meat experience up to the next level with this irresistible combination of walnuts and milk escalope!
INGREDIENTS
walnuts
INGREDIENTS
walnuts
beef1
salt
pepper
milk
flour
METHOD
1. Toast the walnuts in a pan with oil.
2. Then flour the slices of meat and cook them in a pan.
3. Add the milk and increase the heat. Add salt and pepper. When the milk becomes creamy, your dish will be ready.
more
more from Cookist
-
0:53 ANGEL CAKE
2 VIEWSCookist -
0:33 PERFECT CREAM IN 5 MINUTES!
1436 VIEWSCookist -
0:28 TROPICAL
15966 VIEWSCookist -
0:33 APPLE AND WALNUT MUFFINS: soft and super delicious!
6 VIEWSCookist -
0:18 WATERMELON LEMONADE with just 3 INGREDIENTS!
36237 VIEWSCookist -
0:20 MAGIC JAM
2980 VIEWSCookist -
0:58 CHICKPEA FLATBREAD: versatile, quick to make, and super flexible!
735 VIEWSCookist -
0:39 OIL-FREE MAYONNAISE
1201 VIEWSCookist -
0:58 QUICK ZUCCHINI FLATBREADS
6665 VIEWSCookist -
1:21 CHEESECAKE LIGHT
12174 VIEWSCookist -
0:43 COFFEE GRANITA
59686 VIEWSCookist -
0:53 EGGPLANT STICKS: crispy on the outside and soft on the inside!
55476 VIEWSCookist -
0:45 CRUNCHY FRENCH FRIES IN THE OVEN!
692 VIEWSCookist -
0:48 This salt is perfect on everything!
51 VIEWSCookist -
0:36 CRISPY BOILED EGGS: they're really NEXT LEVEL!
261 VIEWSCookist -
0:25 This FROZEN BOWL looks like ICE CREAM!
90066 VIEWSCookist















