Cabbage pancakes: you'll only need two main ingredients!

published on 1 April, 2019 at 10:51
INGREDIENTS
300g raw cabbage
1 1/2 tsp salt
2 eggs
30g flour
Oil, for frying
 
METHOD
Cut the cabbage into pieces, add pieces into a blender.
Chop the cabbage with a combine, sprinkle with salt and mix by hand so the cabbage gives liquid
Add eggs, flour, mix well
Heat the skillet and add 2-3 tbsp batter per each pancake, fry until golden brown.

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