How to decorate Cupcake

published on 4 January, 2019 at 10:45
Cupcake Decoration
 
1. Use an ice cream scoop to spoon a large quantity of buttercream frosting onto a vanilla cupcake.
2. Drizzle chocolate sauce and sprinkles on top.
3. Then top with a maraschino cherry and chill
4. Use a vanilla cupcake with a flat layer of frosting on top. Then lay an apple corer over it.
5. Spoon sprinkles into each section and fit the center with a gumball.
6. Chill for a few minutes
7. Poke a few holes in the tip of a piping bag then fill with chocolate frosting.
8. Pipe out stringy frosting over a chocolate cupcake.
9. Split a vanilla wafer cookie in half and place at top of the cupcake as ears.
10. Use another wafer in the middle for a nose.
11. Use white chocolate chips for eyes and milk chocolate chip for nostrils.
12. Chill with the others for a few minutes
13. Lay all the cupcakes out and enjoy!
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