Potato and meatballs cake: a tasty dish ready in no-time!

published on 14 December, 2020 at 14:55

Everyone will love this recipe!

INGREDIENTS

1 kg of potatoes

80 grams of butter

1 tsp salt

400g of minced meat

1/2 chopped onion

1 garlic clove minced

1 egg

1 tbsp of potato starch

4 tbsp of oil

70g (1/3 cup) parsley

salt, pepper, ground paprika

1 tbsp of tomato paste

100 ml of water

salt 1/2 tsp

pepper 1/3 tsp

ground paprika 1/3 tsp

50g (1/2 cup) mozzarella cheese shredded

METHOD

Boil potatoes, then mash it with butter and salt.
In a bowl mix together meat with flour, parsley, egg, oil and spices. Make 6 balls from it.
Transfer potato mixture onto the baking pan and make 6 squares onto it with the spoon, put cheese and meatballs on each.
Make a sauce and pour it between each square. Sprinkle with parsley and cheese.
Bake at 200 ‘ C (390’ F) for 50-60 minutes.

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