Breakfast tart with bacon and eggs
published on 8 October, 2020 at 12:30
Pour the eggs over the pizza dough and let's make the best breakfast recipe ever!
INGREDIENTS
INGREDIENTS
Pizza dough
6 eggs
Grated cheese
Slices of cooked bacon
Kosher salt
Freshly ground black pepper
METHOD
- Place the pizza dough on a baking sheet. Pour in the eggs, add grated cheese. Bacon cooked in strips, salt, and pepper.
- Bake for 10 minutes at 204ºC (400ºF).
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