Savory roulade: this great starter will surprise all your dinner guests!

published on 5 June, 2018 at 13:00

Roll up the sheet cake and arugula. The savory version is really tasty!

INGREDIENTS
for the batter:
4 eggs
salt
120g flour
5g baking powder

for the filling:
mayonnaise
arugula
cheese slices
ham

DIRECTIONS
1. Beat together the eggs, salt, then add the flour and baking powder.
2. Spread the batter over a sheet pan and bake it at 180°C for 10 minutes.
3. Let it cool. Fill with mayonnaise, arugula, and ham.
4. Roll it up and refrigerate it for about 60 minutes.

Cookist 1.516 video • 10 photo

49.844.797 views

1:45 CRÊPES SUZETTE
40 VIEWS
Cookist
0:45 READY-TO-USE SOFFRITTO
16 VIEWS
Cookist
1:25 You only NEED 1 SPOON: make this CRUNCY bread, perfect TO FILL however you like!
3347 VIEWS
Cookist
2:32 LEMON VEAL SCALOPPINE
2454 VIEWS
Cookist
0:42 MUSHROOMS TAGLIATELLE: you won't need to add CREAM
29024 VIEWS
Cookist
0:59 THE ULTIMATE LEMON CREAM: the famous recipe of ALAIN DUCASSE
195 VIEWS
Cookist
1:27 Torrone dei Morti: Italian Chocolate Hazelnut Nougat
24232 VIEWS
Cookist
0:44 BOUNDT CAKE WITH NO SCALE: easy and soft recipe!
55 VIEWS
Cookist
4:58 GYOZA: the original recipe, easy to do at home!
213 VIEWS
Cookist
1:51 Croque monsieur & croque madame: the original recipe!
183 VIEWS
Cookist
2:11 FRIED DOUGH STICKS: crispy and delicious!
81 VIEWS
Cookist
1:33 NO-BAKE CHEESECAKE: all the TIPS to make it PERFECT
4530 VIEWS
Cookist
1:22 Perfect CRÈME CARAMEL at home!
553 VIEWS
Cookist
2:02 LEMON TART in just few steps!
5242 VIEWS
Cookist
1:27 EXTRA SOFT BRIOCHE BREAD: let's make the perfect CHALLAH
282 VIEWS
Cookist
1:44 BABAGANOUSH: once you try it, you can't go back!
608 VIEWS
Cookist

)