Pancakes in a bottle: a brilliant way to prepare pancakes in an easy and quick way!

published on 31 October, 2017 at 15:00

An easy way to prepare them without getting anything dirty. You have to try it!

INGREDIENTS
200g flour
50g sugar
2 eggs
3 tsp vegetable oil
salt
250ml milk
2 tsp baking powder

maple syrup, as needed
powdered sugar, as needed

DIRECTIONS
1. Fill a plastic bottle with all the ingredients using a funnel.
2. First, add all the dry ingredients than the others. Close the bottle and shake it for a couple of minutes.
3. Cook the pancakes in an oiled pan. If you have any batter leftover you can simply store it in the fridge.
4. Serve with maple or chocolate syrup.

Cookist 1.515 video • 10 photo

49.814.746 views

0:45 READY-TO-USE SOFFRITTO
7 VIEWS
Cookist
1:25 You only NEED 1 SPOON: make this CRUNCY bread, perfect TO FILL however you like!
1476 VIEWS
Cookist
2:32 LEMON VEAL SCALOPPINE
970 VIEWS
Cookist
0:42 MUSHROOMS TAGLIATELLE: you won't need to add CREAM
13615 VIEWS
Cookist
0:59 THE ULTIMATE LEMON CREAM: the famous recipe of ALAIN DUCASSE
192 VIEWS
Cookist
1:27 Torrone dei Morti: Italian Chocolate Hazelnut Nougat
22839 VIEWS
Cookist
0:44 BOUNDT CAKE WITH NO SCALE: easy and soft recipe!
55 VIEWS
Cookist
4:58 GYOZA: the original recipe, easy to do at home!
210 VIEWS
Cookist
1:51 Croque monsieur & croque madame: the original recipe!
183 VIEWS
Cookist
2:11 FRIED DOUGH STICKS: crispy and delicious!
81 VIEWS
Cookist
1:33 NO-BAKE CHEESECAKE: all the TIPS to make it PERFECT
4522 VIEWS
Cookist
1:22 Perfect CRÈME CARAMEL at home!
552 VIEWS
Cookist
2:02 LEMON TART in just few steps!
5242 VIEWS
Cookist
1:27 EXTRA SOFT BRIOCHE BREAD: let's make the perfect CHALLAH
282 VIEWS
Cookist
1:44 BABAGANOUSH: once you try it, you can't go back!
608 VIEWS
Cookist
1:19 The TRICK to make the SOFTEST MEATBALLS EVER! Extra tasty and FULL OF SAUCE
6750 VIEWS
Cookist

)