Pancakes bites: the ideal for a tasty break!
published on 30 April, 2021 at 18:31
Crunchy and fluffy, you won't be able to stop at one!
INGREDIENTS
INGREDIENTS
3 eggs
70g (1/3 cup) sugar
130g (1 cup) flour
20g (2 ½ tbsp) cocoa
5g (1 tsp) baking powder
100g melted white chocolate
100g melted milk chocolate
Candy sprinkles
METHOD
- In a bowl, whisk the eggs and sugar. Add flour, cocoa and baking powder.
- Whisk and pour the mixture into a bottle.
- Pour the mixture from the bottle into the pan and make small pancakes.
- Coat the pancakes with melted white chocolate, then dip them in melted milk chocolate and sprinkle with candy sprinkles to decorate. Serve.
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