Stuffed Chicken Parmesan: too tasty not to try!

published on 7 August, 2017 at 09:37
INGREDIENTS
3 chicken breasts, boneless and skinless
Salt
1 cup mozzarella
2 cups flour
6 eggs, beaten
2 cups bread crumbs
1 cup oil
3 cups tomato sauce
½ cup parmesan
2 tbsp basil

PREPARATION
1. Cut a pocket into each chicken breast.
2. Stuff the pockets evenly with the mozzarella cheese.
3. Press the edges of the chicken together to seal the pocket.
4. Separate the flour, eggs, and bread crumbs into 3 separate bowls.
5. Being careful to keep the chicken from opening, dip the stuffed chicken in the flour, shaking off the excess.
6. Dip the floured chicken into the egg, then the bread crumbs, coating it evenly.
7. Heat the oil in a large pan over medium heat.
8 .Fry the chicken until golden brown on both sides.
9. Place ⅔ of the tomato sauce evenly on the bottom of a baking dish. Place the chicken on top.
10.Top with the rest of the tomato sauce, then sprinkle the parmesan and basil on top.
11. Bake at 180C/350F for 20 minutes.
more

foto profilo Food Inspiration 4.639 video • 0 photo
67.414.317 views

more from Food Inspiration

  • Rolo pretzel turtles: delicious and easy to make!
    1:21
    Rolo pretzel turtles: delicious and easy to make!
    455 VIEWS
    Food Inspiration
  • Gozleme: the Turkish bread stuffed with feta and spinach!
    2:25
    Gozleme: the Turkish bread stuffed with feta and spinach!
    4814 VIEWS
    Food Inspiration
  • Potato peel chips: the tasty recipe to reuse potato peels
    1:44
    Potato peel chips: the tasty recipe to reuse potato peels
    5462 VIEWS
    Food Inspiration
  • Amaretto pie: a fantastic and delicious recipe!
    2:10
    Amaretto pie: a fantastic and delicious recipe!
    6362 VIEWS
    Food Inspiration
  • Feta and spinach pastry squares: fragrant and delicious!
    1:52
    Feta and spinach pastry squares: fragrant and delicious!
    12642 VIEWS
    Food Inspiration
  • Carnival fritters: how to make them puffy and crunchy!
    1:44
    Carnival fritters: how to make them puffy and crunchy!
    14000 VIEWS
    Food Inspiration
  • Sweet bread cake: how to reuse stale bread for a special dessert!
    3:33
    Sweet bread cake: how to reuse stale bread for a special dessert!
    1677 VIEWS
    Food Inspiration
  • Mini potato croquettes: delicious and crunchy!
    1:42
    Mini potato croquettes: delicious and crunchy!
    16298 VIEWS
    Food Inspiration
  • Fried triangles: sweet and very soft brioches!
    2:38
    Fried triangles: sweet and very soft brioches!
    17786 VIEWS
    Food Inspiration
  • Cheesy potatoes: here's how to make them crispy in a few simple steps!
    1:12
    Cheesy potatoes: here's how to make them crispy in a few simple steps!
    526 VIEWS
    Food Inspiration
  • Fondent potatoes: the tasty and fast side dish!
    1:56
    Fondent potatoes: the tasty and fast side dish!
    24379 VIEWS
    Food Inspiration
  • Chocolate salame: the fantastic no-bake dessert very simple to prepare!
    2:10
    Chocolate salame: the fantastic no-bake dessert very simple to prepare!
    32815 VIEWS
    Food Inspiration
  • Squares with chocolate, caramel and dried fruit: the super delicious and easy to prepare sweets!
    2:17
    Squares with chocolate, caramel and dried fruit: the super delicious and easy to prepare sweets!
    79 VIEWS
    Food Inspiration
  • Sugar polenta: a tasty recipe to reuse leftovers!
    1:36
    Sugar polenta: a tasty recipe to reuse leftovers!
    35036 VIEWS
    Food Inspiration
  • Chicken pot pie: a creamy and tasty recipe to try!
    2:22
    Chicken pot pie: a creamy and tasty recipe to try!
    11397 VIEWS
    Food Inspiration
  • Yogurt cookies: soft and delicious, with chocolate chips!
    1:33
    Yogurt cookies: soft and delicious, with chocolate chips!
    4901 VIEWS
    Food Inspiration
34.507
Download video
Stuffed Chicken Parmesan: too tasty not to try!
Insert this video in your website

Sizes -

Video title

Autoplay

  1. Chicken Parmesan Stuffed Garlic Bread
    Chicken Parmesan Stuffed Garlic Bread 5434 • of Food Inspiration
    Fennel Parmesan: It is too good not to try!
    Fennel Parmesan: It is too good not to try! 5341 • of Cookist
  2. Stuffed anchovies: too good to not try them!
    Stuffed anchovies: too good to not try them! 1881 • of Food Inspiration
    Chicken with Parmesan: here’s how to prepare it in 5 minutes using a bag!
    Chicken with Parmesan: here’s how to prepare it in 5 minutes using a bag! 15289 • of Cookist
  3. Mashed potato baskets: too good not to try!
    Mashed potato baskets: too good not to try! 51561 • of Cookist
    Bite-sized parmesan pears
    Bite-sized parmesan pears 2607 • of Cookist Hacks
  4. Creamy parmesan carbonara chicken: crispy and delicious!
    Creamy parmesan carbonara chicken: crispy and delicious! 48688 • of Food Inspiration
    Cornflake crusted chicken breast: crunchy, simple and tasty!
    Cornflake crusted chicken breast: crunchy, simple and tasty! 12127 • of Cookist
  5. Stuffed chicken: a quick recipe for a tasty meal!
    Stuffed chicken: a quick recipe for a tasty meal! 21629 • of Cookist
    Spinach and ricotta Hasselback chicken: a unique and tasty recipe!
    Spinach and ricotta Hasselback chicken: a unique and tasty recipe! 72666 • of Cookist
  6. Peppers parmesan
    Peppers parmesan 211 • of Food Inspiration
    Stuffed potato chip crusted chicken breast: try this great recipe today!
    Stuffed potato chip crusted chicken breast: try this great recipe today! 20678 • of Cookist
  7. Creamy chicken with parmesan cheese: ready in 10 minutes!
    Creamy chicken with parmesan cheese: ready in 10 minutes! 31644 • of Cookist
    Crispy parmesan egg: a delicious recipe to try!
    Crispy parmesan egg: a delicious recipe to try! 62660 • of Cookist
  8. Stuffed potatoes with chicken: absolutely to try!
    Stuffed potatoes with chicken: absolutely to try! 386 • of Food Inspiration
    Pumpkin Parmesan: a tasty recipe that is perfect for fall!
    Pumpkin Parmesan: a tasty recipe that is perfect for fall! 5049 • of Cookist
contact us PRIVACY POLICY privacy settings ALL RIGHTS RESERVED Cookist by Ciaopeople cookist@ciaopeople.com
)