Chocolate chip cookie pie: easy, quick and super tasty!
published on 30 March, 2017 at 10:36
INGREDIENTS310g flour
2 eggs
130g butter
100gsugar
50g brown sugar
1 packet of baking powder
200g chocolate chips
DIRECTIONS
Mix the butter and sugar together, add salt, vanilla extract, and two eggs. Keep mixing the ingredients while adding the flour a bit at a time. Once you have made a soft dough add the baking powder and the chocolate chips. Press the dough onto a buttered pie pan, leave out enough dough to make 7 cookies. Bake the pie at 190°C for 30 minutes, the cookies will only need to bake for 10 minutes. Let it cool and pour hazelnut cream over it and decorate with the cookies.
more
more from Cookist
-
11 VIEWSCookist
-
189 VIEWSCookist
-
2756 VIEWSCookist
-
4099 VIEWSCookist
-
39 VIEWSCookist
-
1265 VIEWSCookist
-
13415 VIEWSCookist
-
2600 VIEWSCookist
-
3320 VIEWSCookist
-
4347 VIEWSCookist
-
3916 VIEWSCookist
-
57105 VIEWSCookist
-
1565 VIEWSCookist
-
1405 VIEWSCookist
-
12405 VIEWSCookist
-
18264 VIEWSCookist