Lemon sorbetto: the italian recipe!

published on 21 August, 2018 at 15:32
Ingredients
3 medium lemons
half cup vodka
half cup pink lemonade
2 cups of ice
mint leaves for garnish
 
Method
Half and empty the lemons.
In a blender mix together ice, vodka end lemonade.
With ice cream scoop fill the lemons with the sorbeto.
Decorate with mint.
Serve right away.
 
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