• 1 / 8

7 years ago cake for Prince Louis's baptism: the unusual royal tradition

published on 13 July, 2018 at 12:04
Prince Louis was baptized on 9 July but we’re still talking about the event. In the last hours a unique detail has been leaked about the celebrations organized by the Royal Family: to celebrate this special day is the same cake William and Kate had for their wedding 7 years ago.
Nobody was expecting a 7 year ago dessert, dating back to William and Kate’s wedding in 2011. At the time the wedding cake was created by Fiona Cairns, it was decorated with white icing and whipped cream, 900 flowers, ice leaves and had cost well over 70,000 euros. In spite of what one might think, it is not a choice made to save money but a precise royal tradition dating back to the 19th century, according to which the Windsor family must serve the wedding cake at the baptism of the first child. The two, however, took it a step further and recycled the wedding cake for all three heirs. How can it still be edible after such a long time? Alcohol was added every month, so that mold and bacteria were killed.
more
foto profilo Best Cooking Facts 8 video • 302 photo
5.452.369 views

more from Best Cooking Facts

  1. New Year's Eve Cake
     New Year's Eve Cake 204 • of Food Inspiration
    Mimosa truffles: the miniature version of the traditional mimosa cake
     Mimosa truffles: the miniature version of the traditional mimosa cake 4209 • of Cookist
  2. Ciocogirella, an alternative to the traditional Swiss roll cake!
     Ciocogirella, an alternative to the traditional Swiss roll cake! 10074 • of Cookist
    New year's cake: the very simple savory recipe to prepare!
     New year's cake: the very simple savory recipe to prepare! 70 • of Food Inspiration
  3. Karpatka: the traditional polish cake fluffy and easy!
     Karpatka: the traditional polish cake fluffy and easy! 4920 • of Food Inspiration
    Pastiera: how to make the traditional Neapolitan cake for Easter!
     Pastiera: how to make the traditional Neapolitan cake for Easter! 25657 • of Cookist
  4. Savory easter dove cake: a quick and tasty variation of the traditional Easter cake!
     Savory easter dove cake: a quick and tasty variation of the traditional Easter cake! 4341 • of Cookist
    Apple Rose Cake: here’s how to make it beautiful and even tastier
     Apple Rose Cake: here’s how to make it beautiful and even tastier 9367 • of Cookist
  5. Honeycomb Pasta cake: this main course will leave your dinner guests speechless!
     Honeycomb Pasta cake: this main course will leave your dinner guests speechless! 155431 • of Cookist
    Soufflè cheesecake: just 7 ingredients for the fluffiest cake in the world!
     Soufflè cheesecake: just 7 ingredients for the fluffiest cake in the world! 32326 • of Food Inspiration
  6. Easter stuffed pie: you need to get your hands on this!
     Easter stuffed pie: you need to get your hands on this! 2541 • of Food Inspiration
    No oven fluffy cake
     No oven fluffy cake 1934 • of Food Inspiration
  7. Pudding cake: a unique and delicious dessert!
     Pudding cake: a unique and delicious dessert! 488 • of Food Inspiration
    Eggplant medallions: a tasty side dish to try!
     Eggplant medallions: a tasty side dish to try! 1064 • of Food Inspiration
  8. Chrysanthemum Pastries: the easy recipe
     Chrysanthemum Pastries: the easy recipe 13654 • of Food Inspiration
    Hasselback fried chicken: kids will love this recipe!
     Hasselback fried chicken: kids will love this recipe! 9470 • of Food Inspiration