Herb crepes: the perfect recipe for a quick dinner!
published on 15 September, 2021 at 11:25
Ready in a few minutes, easy and delicious!
INGREDIENTS
INGREDIENTS
300ml (1 1/5 cups) kefir
2g (½ tsp) baking powder
1 egg
4g (1 tsp) salt
4g (1 tsp) pepper
100g (1 cup) flour
Spring onion
Dill
150g (1 cup) cheese
Oil
Cream cheese
Smoked salmon
METHOD
- Add kefir, baking powder, salt, pepper, egg, flour, chopped dill and spring onions, and grated cheese to the kneading bowl. Mix.
- Fry in an oiled pan.
- Serve with cream cheese and smoked salmon.
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