Creamy apple pie: this is even better than the classic recipe!
published on 23 October, 2019 at 16:18
This recipe is amazing, have you ever used apple in this way?
INGREDIENTS
INGREDIENTS
120 crumbled cookies
60 grams melted butter
4-5 apples for filling
Milk 220 ml
Flour 180 grams
Sugar 100 grams
2 sliced apples on top
Jam 150 grams
METHOD
- In a bowl blend the cookies, add in melted butter and mix well.
- Transfer the mixture into prepared baking pan. Let it cool in the fridge.
- Blend together apple pieces with milk, flour and sugar. Pour the mixture into the pan. Put apple slices onto the top of the cake.
- Bake for 1 hour at 180 ‘ C ( 356’F )
- Pour the jam over the prepared cake.
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