Two flavor crepes: one of the most delicious ways of serving crepes!

published on 30 May, 2019 at 16:52
You won’t find an easier recipe!

NGREDIENTS
2 eggs
100g sugar
100ml vegetable oil
150g flour
160g milk
 
40g cocoa powder

METHOD
1. Beat together the eggs and the sugar. Add the milk, oil and flour.
2. The batter should be thick.
3. Divide the batter and add some cocoa powder in 1/2 of it.
4. Pour a spoonful of each batter into the pan.
5. Cook for 5 minutes, then pour hazelnut spread over it.
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