Coconut and avocado truffles: a low-calorie treat that has lots of flavor!

published on 19 December, 2018 at 13:00

Have you ever thought of using avocados to prepare a tasty and fun dessert?

INGREDIENTS
avocado
50g shredded coconut
3 tsp unsweetened cocoa powder
2 tsp powdered sugar

cocoa powder
shredded coconut

DIRECTIONS
1. Mash one avocado and mix it with the shredded coconut, cocoa powder and powdered sugar.
2. Refrigerate the mixture for at least one hour.
3. Roll the mixture into balls.
4. Cover some truffles in cocoa powder and some in coconut.
5. Refrigerate for 30 minutes before serving.

Cookist 1.411 video • 10 photo

47.589.639 views

0:48 STRAWBERRY GANACHE: creamy and colorful, perfect for your desserts!
1 VIEWS
Cookist
2:49 PROTEIN PANCAKES: extra FLUFFY and perfect if you're on a DIET
230 VIEWS
Cookist
1:24 MOUSSELINE CREAM
4697 VIEWS
Cookist
0:47 CINNAMON LOAF CAKE: it tastes like AUTUMN!
190 VIEWS
Cookist
2:38 Braised beef
989 VIEWS
Cookist
0:52 GRATINATED SHRIMPS
284 VIEWS
Cookist
0:31 No-Bake Chocolate Cornflake Clusters (Easy 15-Minute Crunchy Treat)
3689 VIEWS
Cookist
0:57 JAPANESE PANCAKES: the SECRET to make them EXTRA FLUFFY
2630 VIEWS
Cookist
1:05 SALT BREAD SHIO PAN: they're so CRUNCHY and full of BUTTER!
927 VIEWS
Cookist
0:35 You'll love this 2 INGREDIENTS CAKE!
9892 VIEWS
Cookist
1:22 12-TABLESPOON CAKE
103209 VIEWS
Cookist
1:02 ITALIAN BAKED EGGS (ENG)
5 VIEWS
Cookist
4:23 BOLOGNESE ragù: how to perfectly make this TRADITIONAL ITALIAN RECIPE
0 VIEWS
Cookist
0:48 Swirls with custard and raisins: SOFT and super DELICIOUS brioches!
209 VIEWS
Cookist
0:34 QUICK and FLUFFY LEMON FRITTERS! Ready in a FEW MINUTES
35428 VIEWS
Cookist
0:44 Let's make the CRAMIQUE at HOME: the famous GIANT CHOCOLATE CHIP BRIOCHE
14003 VIEWS
Cookist

)