Petal cake: it’s easy to make, but the result is really incredible.
published on 20 January, 2018 at 13:00
Beautiful and tasty, the perfect treat to enjoy with your kids!INGREDIENTS
pizza or brioche dough
hazelnut cream, as needed
milk, as needed
DIRECTIONS
1. Use a glass to cut the dough into circles. Fill them with hazelnut cream or jam and seal the edges shut.
2. In a 22cm cake pan, place the ‘petals’ so they make a flower.
3. Brush the top with some milk and bake at 180°C for 25 minutes.
more
more from Cookist
-
1:33 NO-BAKE CHEESECAKE: all the TIPS to make it PERFECT
5 VIEWSCookist -
1:22 Perfect CRÈME CARAMEL at home!
513 VIEWSCookist -
2:02 LEMON TART in just few steps!
1967 VIEWSCookist -
1:27 EXTRA SOFT BRIOCHE BREAD: let's make the perfect CHALLAH
222 VIEWSCookist -
1:44 BABAGANOUSH: once you try it, you can't go back!
513 VIEWSCookist -
1:19 The TRICK to make the SOFTEST MEATBALLS EVER! Extra tasty and FULL OF SAUCE
1271 VIEWSCookist -
1:29 GRILLED MUSHROOMS
31940 VIEWSCookist -
0:45 SAVORY FRENCH TOAST: a TASTY and CHEESY idea to LEVEL UP your sandwich!
4979 VIEWSCookist -
0:45 crispy CUTLET WITH NO MEAT!
12064 VIEWSCookist -
0:51 CREAMY PUMPKIN PESTO in a FEW STEPS: perfect for PASTA or APPETIZERS
4716 VIEWSCookist -
0:51 FAKE CHICKEN LEGS: extra CRUNCHY and with a SURPRISING FILLING!
17 VIEWSCookist -
0:27 BAKED JAM
8479 VIEWSCookist -
1:48 RICOTTA AND SOUR CHERRY TART
52875 VIEWSCookist -
1:04 MUG CAKE
468 VIEWSCookist -
0:43 GREEN SAUCE
0 VIEWSCookist -
0:48 Eggplant sticks: easy and delicious!
154 VIEWSCookist















