Glazed Raspberry Buns: a delicious recipe!
published on 4 October, 2017 at 11:23
Ingredients:2 cups Warm milk
1/2 cup sugar
2 tbsp Dried yeast
1/2 cup Butter
2 Eggs
1/2 tsp Salt
4 1/2 cups Flour
400g Custard cream
2 packs Raspberries
2 tbsp cornstarch
Method:
Mix warm milk, sugar and dried yeasts.
Add butter, eggs and salt.
Combine with flour
Knead the dough on the surface and let rise 1 hour
Roll the dough, spread with custard cream.
Mix raspberries with cornstarch and put on the dough
Roll it and cut
Let rise 30 min
Bake for 30 min at 200C/400F
more
more from Food Inspiration
-
1:08 BAKED APPLES: just a few ingredients for a classic, delicious recipe!
3 VIEWSFood Inspiration -
4:44 SAVORY PIE: the perfect colourful dish if you want to make a good impression!
1 VIEWSFood Inspiration -
1:39 BROCCOLI BALLS; they're cheesy and delicious!
91 VIEWSFood Inspiration -
1:17 BAKED BROCCOLI: super easy to make and delicious!
121 VIEWSFood Inspiration -
2:01 CHESTNUT FLOUR BISCUITS: fragrant and crumbly!
1057 VIEWSFood Inspiration -
1:08 BAKED SWEET POTATOES: Follow this recipe for a tasty alternative!
77 VIEWSFood Inspiration -
1:30 APPLE CRUMBLE: a crumbly and fragrant dessert!
142 VIEWSFood Inspiration -
1:27 ORANGE COOKIES: with chocolate chips, they're unmissable!
3 VIEWSFood Inspiration -
1:49 KIWI MOUSSE: the recipe for you if you want a dessert with a delicate flavor!
5 VIEWSFood Inspiration -
1:38 GRILLED LEEKS: a simple and light side dish!
3 VIEWSFood Inspiration -
1:01 COOKED PEARS: a warm dessert to serve after dinner!
7 VIEWSFood Inspiration -
2:02 STUFFED BAGUETTE: a simple and tasty idea to serve at the table!
4 VIEWSFood Inspiration -
1:25 GLUTEN-FREE CREPES: both sweet and savory, perfect if you're celiac but don't give up on flavor!
2 VIEWSFood Inspiration -
1:43 LEEK FRITTATA: perfect for a quick and light dinner!
102 VIEWSFood Inspiration -
2:33 HAZELNUT CHEESECAKE: fresh and with a unique flavor!
153 VIEWSFood Inspiration -
1:49 KIWI CAKE: the perfect, delicious butter-free dessert!
23 VIEWSFood Inspiration















