Stuffed Baguette: a unique idea for a fun aperitif!

published on 8 June, 2017 at 10:25

INGREDIENTS
1 baguette
4 eggs
salt
pepper
basil
50g Parmesan cheese
100g salami
provola cheese, as needed

DIRECTIONS
Cut out a deep rectangular hole into the baguette, and cover it with slices of provola cheese. Prepare the filling for the baguette by beating together 4 eggs, salt, pepper, basil, salami, and Parmesan cheese. Pour this mixture into the hole you made in the baguette, grate some Parmesan cheese on top of it and bake for 30 minutes.

Cookist 1.381 video • 10 photo

46.801.638 views

0:34 MENDIANT: French sweets to give as a gift to whoever you want!
6945 VIEWS
Cookist
0:35 HOT CHOCOLATE STICKS: they'll be perfect for CHRISTMAS!
65 VIEWS
Cookist
3:02 BUTTER COOKIES
2955 VIEWS
Cookist
0:23 Hot chocolate mix
8 VIEWS
Cookist
0:36 These will be the FLUFFIEST BUNS you've ever tried!
122617 VIEWS
Cookist
1:22 HEAVENLY MUFFINS
182 VIEWS
Cookist
1:08 MANDARIN CAKE
2315 VIEWS
Cookist
2:29 ARABIC BREAD: easy and PERFECT TO FILL
11315 VIEWS
Cookist
2:06 EXTRA CRISPY ONION RINGS: all the SECRETS to make them PERFECT
6814 VIEWS
Cookist
1:36 Homemade vegetable stock cube: it will be always ready to use!
16503 VIEWS
Cookist
3:41 100 SAVORY SNACKS in 30 MINUTES: perfect to surprise your GUESTS!
5099 VIEWS
Cookist
0:37 CRUNCHY CRÊPES: your next favorite breakfast!
87 VIEWS
Cookist
0:21 CRISPY CUPS: an extra CRUNCHY sweet treat!
10773 VIEWS
Cookist
1:04 TAMAGO SANDO: this is the most VIRAL JAPANESE SANDWICH!
626 VIEWS
Cookist
4:28 Rich & cozy boeuf bourguignon
4355 VIEWS
Cookist
2:17 APPLE CINNAMON ROLLS
1046 VIEWS
Cookist

)